CR-143
To cut all types of greens and vegetables and grate cheese, bread, chocolate, etc.
It works with discs and grids.
| Mouth dimensions | 135 mm x 73 mm |
| External dimensions (W x D x H): | |
| Width | 270 mm |
| Depth | 370 mm |
| Height | 290 mm |
| Crated dimensions | |
| 11.0 x 13.0 x 12.6 " | |
| Gross weight | 16.1 lbs. |
FM dicing grids
Dicing grids FM for use with FC slicing discs for dicing potatoes for omelettes, vegetables and fruits.
FC slicing discs
Slicing discs to obtain 1 to 14 mm slices of potatoes, carrots, beets, cabbage, etc.
FCC curved slicing discs
Curved slicing discs for slicing tomatoes, oranges, lemons, bananas, apples etc. It's also suitable for lettuce shredding.
FCE julienne discs
Julienne discs for French fries, strips or batons of potato, carrot, celery, beetroot, etc.
SH shredding & grating discs
Grating discs for shredding the product or reducing it to coarse or fine powder.
- Can be used with PPC potato peelers (PPC-6 and PPC-12) and with food mixers with combined option (BE-10C, BE-20C, BE-30C and BE-40C).
- Slicing blades, grating discs (grids are different) are those of the CA-31 vegetable prep. machine.
- Not suitable for long shaped products.
- Maximum slicing disc height: 14 mm.
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Comparison
 | |
|---|---|
| BE-40 | |
| Selection guide | |
| Bowl capacity | 40 qt |
| Capacity in flour (60% water) | 26 lb |
| Features | |
| Total loading | 2 Hp |
| Tool speed | 85 - 348 rpm |
| Planetary speed | 45 - 186 rpm |
| Timer (min-max) | 0 - 30' |
| External dimensions (W x D x H) | 23 x 31 x 47" |
| Net weight | 274 lb |