


| Bowl capacity | 30 qt |
| Capacity in flour (50% water) | 20 lb |
| Timer (min-max) | 0' - 30' |
| Tool speed | 87 - 378 rpm |
| Planetary speed | 39 - 168 rpm |
| Total loading | 1100 W |
| External dimensions (W x D x H) | |
| Width | 21" |
| Depth | 30" |
| Height | 45" |
| Net weight | 231 lb |

UNE-EN-454/2015
UNE-EN-454/2015 compliant.
Professional food mixer for preparing dough (bread, cake...), egg whites (soufflés, meringue...), sauces (mayonnaise...) and minced meat mixtures.
- Powerful three-phase motor controlled by highly reliable electronic speed variator technology, which enables the mixers to be connected to a single-phase electrical mains supply.
- 0-30 minute electronic timer and continuous operation option.
- Acoustic alarm at end of cycle.
- Electronic speed control.
- Equipped with a safety guard.
- Lever operated bowl lift.
- Double micro switch for bowl position and safety guard.
- Safeties off indicator.
- Reinforced waterproofing system.
- Stainless steel legs.
- Strong and resistant bowl.
- Easy to maintain and repair.
- UNE-EN 454/2015 compliant.
Equipment
Included
- Stainless steel bowl.
- Spiral hook for heavy dough.
- Beater spatula for soft dough.
- Balloon whisk.
Optional
- Attachment drive for accessories.
- Stainless steel column.
- 10 l / qt reduction equipment (bowl + tools).
- Bowl transport trolley.
- Base kit with wheels for ease of moving and storing the mixer.
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Comparison
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|---|---|
| BE-40 | |
| Selection guide | |
| Bowl capacity | 40 qt |
| Capacity in flour (50% water) | 26 lb |
| Features | |
| Total loading | 2 Hp |
| Tool speed | 85 - 348 rpm |
| Planetary speed | 45 - 186 rpm |
| Timer (min-max) | 0 - 30' |
| External dimensions (W x D x H) | 23 x 31 x 47" |
| Net weight | 274 lb |
Video
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