News

III Sammic Scholarship already in progress

Sep 1, 2011

Whilst the winners of the 2nd Edition of Sammic Scholarship Marco Bahena and Cameron Rolka are already developing with ease in the kitchen of Restaurante Martín Berasategui and learning from the chef’s own hand, Sammic has now launched a 3rd Scholarship within Basquestage project and candidates can apply from today, September 1st 2011. 

As in previous additions, the lucky winners of the scholarship will join the team of Martin Berasategui’s 3 Michelin Star restaurant for six months in an all expenses paid prize and have the opportunity to share their experiences in blogs and videos on social networks.

Until now only chefs from the USA had the chance to win an internship, however this year is the first in which the prize is open to young chefs from across the world. 

More information: www.basquestage.com

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