News Sammic
Encuentros con Sammic: now on video!
During GUEXT 2026 in Madrid, we hosted Encuentros con Sammic, a series of sessions designed to share knowledge, experiences and practical solutions with foodservice professionals.
Across five sessions, our team and guest specialists explored different solutions for professional kitchens, sharing expert insights, practical tips, real-life applications and live demonstrations.
Missed the sessions? Want to revisit some of the highlights?
Now you can watch the full recordings and discover everything we shared:
- XMT, #TheLightweightBeast: our new generation of immersion blenders.
- Déli-cut PLUS: our solution for precise, consistent onion dicing.
- UX Warewashing: reusable bottles and spotless glassware.
- JANBY Track: from the chef's method to a controlled cooking system.
- Texture-Modified Food: solutions that make a difference in people's lives.
We've brought all five videos together in a dedicated Vimeo showcase, so you can explore the topics that interest you most, whenever it suits you.
The sessions were recorded in Spanish, but subtitles are available in English, French, Italian and Portuguese.
>> Watch Encuentros con SammicRelated products
SmartVide sous-vide cookers
Commercial precision cooker to get the best out of your products
Cutter-mixers & emulsifiers
Commercial food processors for the professional kitchen
UX-40
Rack size 400 mm x 400 mm and door clearance 300 mm.
Déli-cut PLUS cutting kit - Heavy Duty
The Deli-Cut PLUS kit is ideal for cutting 5 x 5 x 5 mm / 5 x 5 x 6 mm in products with high water content.