Commercial vegetable preparation machine

CA-21

Compact vegetable preparation machine. 1-speed vegetable slicer.

Compact ACTIVE line.
1-speed motor block + vegetable slicer attachment.

Hourly production (pieces)110 lb - 770 lb
Inlet opening13.8 in²
Disc diameter7.1"
Motor speed1800 rpm
Total loading1.5 Hp (8.2 A)
Noise level (1m.)<70 dB(A)
Background noise32 dB(A)
External dimensions (W x D x H)
Width14.9"
Depth12.2"
Height21"
Net weight33.5 lb
Crated dimensions
15.0 x 22.2 x 18.9 "
Volume Packed0.8 m³
Gross weight43.0 lbs.

A perfect cut

  • High-precision settings ensure a uniform cut of outstanding quality.
  • Gravity Slide System: Gravity product expulsion ramp allow to reconstruct the sliced product for storing or presentation purpose. 
  • Ejection disc included for the products that require its use.
  • Can be fitted with a wide range of discs and grids of the highest cutting quality.
  • By combining these accessories, more than 35 different types of cuts and gratings can be achieved.
  • Possibility of extending its functionality by adding the cutter bowl with blades.

Built to last

  • Sturdy construction in food-grade best quality materials.
  • High power asynchronous motor.

Maximum comfort for the user

  • Ergonomic design: product sliced in one single movement.
  • Lateral product output: requires less space on the worktop and guides the product, avoiding splashes.
  • Adjustable product ejection direction to adapt to the workflow in the preparation area.
  • Recessed cored relief allows for any position in the kitchen, side walls, back wall, light and compact, this machine can fit.
  • The electronic control panel is extremely simple to operate.

Maintenance, safety, hygiene

  • Lever and lid easily removable for cleaning purposes.
  • Stainless steel, dishwasher-safe discs. The removable blades allow for an even more thorough and efficient cleaning.
  • Combination of safety systems: head, cover, power switch.
  • Complete error warning system.
  • Appliance certified by NSF International (regulations on hygiene, cleaning and materials suitable for contact with foods).
  • 100% tested.

Documents

Spec sheet

sammic_ps_vegetable-preparation-machine-ca-21_en-US.pdf

download

Brochure

Déli-cut brochure (pdf)

download

Brochure

Cutting guide brochure (pdf)

download

Instructions

Vegetable preparation machine-cutter CK-241/CA-21/K-41 (pdf)

download

Declaration of conformity

Vegetable preparation machine CA-XX (pdf)

download

Comparison

ACTIVEULTRA
CA-21CA-31CA-41CA-61CA-2VCA-3VCA-4V
CA-21CA-31CA-41CA-61CA-2VCA-3VCA-4V
Selection guide
Covers (from / to)10 - 50100 - 450100 - 600200 - 100010 - 50100 - 450100 - 600
Hourly production110 - 770 lb300 - 1000 lb400 - 1300 lb1000 - 2200 lb110 - 770 lb300 - 1000 lb400 - 1300 lb
Features
Inlet opening13.8 in²21 in²44.4 in²42.4 in²13.8 in²21 in²44 in²
Inlet shape
Motor speed1800 rpm365 rpm365 rpm365 rpm300 - 1000 rpm300 - 1000 rpm300 - 1000 rpm
Total loading1.5 Hp1.5 Hp1.5 Hp1.5 Hp2.0 Hp3 Hp3 Hp
External dimensions (W x D x H)
External dimensions (W x D x H)14.9 x 12.2 x 21"15.4 x 16 x 21.4"15.4 x 15.6 x 25.7"16.9 x 16.5 x 31.9"14.9 x 12.2 x 21"15.4 x 16.1 x 21.7"15.4 x 15.7 x 25.7"
Net weight33.5 lb46 lb52.9 lb62.8 lb28.4 lb53 lb59.5 lb

Video

Compact line

Gravity slide system

Ejection disc vs Gravity Slide System

Sammic Corp.
US

1225 Hartrey Avenue
60202-1065
Evanston (IL)
Tel.: +1 (224) 307-2232
Toll Free: +1 844 275 3848
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