Commercial vegetable preparation machine

CA-41

High production vegetable preparation machine with an hourly output of up to 1300 lb.

Single-speed motor block + large production attachment.

Hourly production (pieces): 400 lb - 1300 lb
Inlet opening44.4 in²
Disc diameter8"
Motor speed365 rpm
Total loading1.5 Hp
Noise level (1m.)<70 dB(A)
Background noise32 dB(A)
External dimensions (W x D x H)
Width15.4"
Depth15.6"
Height25.7"
Crated dimensions
17.3 x 16.9 x 27.6 "
Volume Packed0.13 m³
Gross weight62.8 lbs.

A perfect cut

More than 70 different types of cuts and grating grades.

Ready for entire products

Large capacity hopper with high ejection disc.

Ergonomic design

Perform the cutting operation in a single movement, achieving maximum production without fatigue for the user.

Lateral product ejection

It requires less space on the worktop and guides the product, avoiding splashes.

A perfect cut

  • High precision adjustments to obtain a uniform and excellent-quality cut.
  • It can be fitted with a wide range of discs and grids of the highest cutting quality. By combining these accessories, it is possible to obtain more than 70 different types of cuts and grating grades.
  • Head with blade on one side that distributes products inside the mouth and cuts and distributes whole products such as cabbage.
  • Head equipped with high ejector: enables a higher quantity of product to be processed.

Built to last

  • Made from stainless steel and food-grade materials of the highest quality: stainless steel motor block and food-grade aluminium head.
  • High power asynchronous motor.

Maximum comfort for the user

  • Ergonomic design for maximum user comfort.
  • Lateral product output: requires less space on the worktop and guides the product, avoiding splashes.
  • The electronic command panel is very intuitive.

Maintenance, safety, hygiene

  • Lever and lid easily removable for cleaning purposes.
  • Combination of safety systems: head, cover, power switch.
  • Appliance certified by NSF International (regulations on hygiene, cleaning and materials suitable for contact with foods).
  • 100% tested.

Documents

Spec sheet

ps_en-US_31071_vegetable-preparation-machine-ca-41.pdf

download

Brochure

Déli-cut brochure (pdf)

download

Brochure

Cutting guide brochure (pdf)

download

Instructions

Vegetable preparation machine CA-31/41/61 (pdf)

download

Declaration of conformity

Vegetable preparation machine CA-XX (pdf)

download

Comparison

ACTIVEULTRA
CA-21CA-31CA-41CA-61CA-2VCA-3VCA-4V
CA-21CA-31CA-41CA-61CA-2VCA-3VCA-4V
Selection guide
Covers (from / to)10 - 50100 - 450100 - 600200 - 100010 - 50100 - 450100 - 600
Hourly production110 - 770 lb300 - 1000 lb400 - 1300 lb1000 - 2200 lb110 - 770 lb300 - 1000 lb400 - 1300 lb
Features
Inlet opening13.8 in²21 in²44.4 in²42.4 in²13.8 in²21 in²44 in²
Inlet shape
Motor speed1800 rpm365 rpm365 rpm365 rpm300 - 1000 rpm300 - 1000 rpm300 - 1000 rpm
Total loading1.5 Hp1.5 Hp1.5 Hp1.5 Hp2.0 Hp3 Hp3 Hp
External dimensions (W x D x H)
External dimensions (W x D x H)14.9 x 12.2 x 21"15.4 x 16 x 21.4"15.4 x 15.6 x 25.7"16.9 x 16.5 x 31.9"14.9 x 12.2 x 21"15.4 x 16.1 x 21.7"15.4 x 15.7 x 25.7"
Net weight33.5 lb46 lb52.9 lb62.8 lb28.4 lb53 lb59.5 lb

Video

CA Vegetable slicers - Heavy Duty

CA-CK: automatic hopper

Sammic Corp.
US

1225 Hartrey Avenue
60202-1065
Evanston (IL)
Tel.: +1 (224) 307-2232
Toll Free: +1 844 275 3848
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